UIS kicks off Holiday Stars Project with Trick-or-Eat for the Central Illinois Foodbank

The Volunteer and Civic Engagement Center at the University of Illinois Springfield will sponsor a Trick-or-Eat competition to collect the most canned goods on Halloween, Saturday, October 31. The Volunteer Center is collaborating with area hospitals and the SIU School of Medicine, who will also be participating in the Trick-or-Eat competition.

The event is part of the UIS Holiday Stars Project, a campus-wide service initiative giving focus to UIS’ efforts to make a difference in the local community during the upcoming holiday season. The overall goal is to collect 4,500 of pounds of food for the Central Illinois Foodbank by December 3, 2009.

“Our campus community has embraced our Holiday Stars Project and is excited about working together to make a difference in the local community during these times of economic difficulty,” said Kelly Thompson, director of the UIS Volunteer and Civic Engagement Center.

Teams of UIS students who registered for the Trick-or-Eat drive have been assigned to neighborhoods where they will collect non-perishable food items. The teams have already canvassed the neighborhoods in advance, distributing collection bags, along with door hangers that explain the project.

On Halloween, the teams will revisit their neighborhoods between 4:30 and 8 p.m. to pick up donations. Collected items will be returned & weighed that evening at Central Illinois Foodbanks, and prizes will be awarded to teams that bring in the most pounds of food.

The Holiday Stars Project continues through November, when specially marked collection bins will be placed around the UIS campus. Everything collected during the project will be presented to the Foodbank on December 3, 2009.

The Central Illinois Foodbank serves 160 agencies throughout 21 central Illinois counties and also hosts the Kids Café, part of a nation-wide program through America’s Second Harvest that feeds children a hot, nutritious meal in a safe environment. More information is available at www.centralilfoodbank.org.

For more information about the UIS Holiday Stars Project, contact Kelly Thompson, director of the UIS Volunteer and Civic Engagement Center, at 217/206-8448, or go to www.uis.edu/volunteer/holidayproject/